Glutamate Sodium
Product Code：HWSW594
Specification: 99%
Certifications：ISO,HACCP,FDA,SC,HALAL,etc
Product grade：USP/Food Grade
Packing: 1kg/aluminum foil bag ,25kg/drum ,OEM package available.
Delivery：5-7 days
MOQ：1KG
Product Name | Glutamate Sodium/Glutamate Sodium price/Glutamate Sodium MSG | |||
Appearance | White powder | |||
Specification | 99% | |||
Test Method | HPLC | |||
Storage | Keep in a cool, dry, dark location in a tightly sealed container or cylinder. | |||
Shelf Time | 24 months | |||
Flavor Enhancer: MSG is widely used to enhance the umami taste in food. Umami is the fifth basic taste, alongside sweet, sour, bitter, and salty. It enhances the savory flavor of foods, making them more palatable.
Neurotransmitter: In the body, glutamate acts as an excitatory neurotransmitter in the brain, playing a key role in learning and memory.
Culinary Use: MSG is commonly added to soups, broths, sauces, snacks, and processed meats to boost flavor. It is a key ingredient in many Asian cuisines.
Food Industry: It is used in processed foods, frozen meals, and seasonings to improve taste and reduce the need for salt.
Medical Field: Glutamate is studied for its role in neurological functions and potential therapeutic applications in conditions like Alzheimer's disease and epilepsy.
Safety: MSG is generally recognized as safe (GRAS) by the FDA, though some individuals may experience mild reactions like headaches or nausea (often referred to as"Chinese Restaurant Syndrome"), which are not universally accepted as caused by MSG.
In summary, MSG is primarily used to enhance flavor in food and has applications in both the culinary and medical fields.
Glutamate Sodium/Glutamate Sodium price/Glutamate Sodium MSG
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